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Catalog Record: Subsistence Foods Study Monitoring Report 2014-2015 CPAI:Research Reports
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Subsistence Foods Study Monitoring Report 2014-2015 CPAI:Research Reports

Best management practices (BMPs) were established to balance oil and gas development with the protection of surface resources, including subsistence use resources. As part of BMP, ConocoPhillips conducted studies to identify the level of potential contaminants in subsistence foods prior to proposed development. ERM, Alaska implemented a monitoring study of potential contaminants associated with the proposed development. This report presents two years of data on the concentrations of select contaminants of potential concern found in raw tissues of subsistence-use species commonly harvested by residents of the village of Nuiqsut.

Complete
2014-01-01
2016-09-01

Data and Resources

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    2014_2015_Subsistence_Foods_Study_Monitoring_Report.pdf (148 MB)

Status: Complete
Start Date: 2014/01/01
Type: Report
End Date: 2016/09/01
Data Types: Report
Primary Contacts
Name: Lisa Pekich
Title: CPAI Village Outreach Director
Email: lisa.l.pekich@conocophillips.com
Phone: (907) 265-1173
Primary Organizations
Type
ERM Alaska, Inc.
Industry/Consultants

Funding Organization
Type
ConocoPhillips
Industry/Consultants

Regions

Collections
ConocoPhillips Environmental Studies

Direct Record Link
http://catalog.northslopescience.org/catalog/entries/8929-subsiste
Direct Full Map Link
http://catalog.northslopescience.org/catalog/entries/8929-subsiste/map